Diet Assistant (Pennsylvania Licensed)

Working part-time from home, the Diet Assistant (Pennsylvania Licensed) will manage patient diet orders, ensuring accurate nourishment delivery while collaborating with clinical nutrition staff to meet specialized dietary needs. Key responsibilities Transcribes and maintains accurate patient diet histories, including nourishment specifications and allergies Processes patient tray tickets to ensure compliance with diet prescriptions and updates menus as necessary Initiates emergency procedures and directs staff to ensure patient nourishment during resource limitations Required qualifications High School Diploma or equivalent (GED) required Minimum of 1 year of related work experience preferred Experience with department software for managing diet orders Ability to work rotating weekends and holidays Occasional travel to campus for training purposes may be required