Engineering

MASTER ELECTRICIAN, JOURNEYMAN ELECTRICIAN ELECTRICAL APPRENTICE

Family Fresh Pack Inc

Monticello · Wi · United States

Freshpack is seeking a Master Electrician to join our team in a high-paced food manufacturing environment. The Master Electrician will be responsible for installing, troubleshooting, repairing, and maintaining electrical systems and equipment in compliance with electrical codes and food safety regulations. Freshpack is an industry leader in custom cheese packaging, with products available nationwide in major retailers. Join us to help transform project management in our organization as we continue to grow. Plan, install, and maintain 3-phase power distribution, motor control centers, and plant-wide electrical systems Lead electrical troubleshooting, upgrades, and installations on high-speed production and packaging equipment Ensure all work complies with NED, NFPA 70E, OSHA, and local codes, including food pant-specific sanitary requirements Perform load calculations, short circuit analysis, and ensure proper circuit protection across plant systems Specify, program, and troubleshoot PLCs, VFDs, and automation components in collaboration with controls/automation teams Provide technical leadership on capital projects, equipment installations, and plant expansions Coordinate with QC, Sanitation, and Production to minimize impact on food safety and production schedules Conduct root cause analysis (RCA) for electrical failures and implement long-term corrective actions Manage documentation including electrical drawings, schematics, PM records, and panel schedules Assist in maintaining the plant's electrical infrastructure including generators, UPS systems, and lighting Drive compliance with food industry electrical standards (e.g., Ensure Lockout/Tagout (LOTO), arc flash labeling, and electrical safe work practices are followed Shift

1st shift - 7:00am - 3:30pm Monday - Friday, some Saturdays as needed

7+ years of industrial electrical experience, with at least 3 years in a food manufacturing or sanitary production environment

Strong understanding of electrical theory, NEC, NFPA 70E, and industrial food safety standards

Proficiency in reading and updating electrical schematics, ladder diagrams, and one-lines

Working knowledge of PLC programming, VFD tuning, and industrial networking is a plus

Capable of performing electrical calculations and specifying proper electrical equipment for food-grade environments

Familiar with GMPs, HACCP, and food safety protocols affecting electrical work

Experience with sanitary/hygienic conduit installations (sealed fittings, stainless enclosures) preferred

Familiarity with food-grade automation (weighers, fillers, conveyors, CIP systems) preferred

Fast-paced food manufacturing environment with exposure to temperature variations, moisture, noise, and industrial equipment.

Medical, dental, vision, company-provided life insurance & more!

Pay for Performance program

45-55 Hourly Wage

Reference: WJ-5596_82291

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